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Serving Tray

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Your first real joinery, at a size you can finish in an afternoon.

Why this one #

Your first real joinery. Rabbeted corners, a captured panel, a glue-up that has to come out square, and hardware at the end — the same moves a cabinet needs, at a size you can finish in an afternoon.

Here’s the thing about a serving tray: it’s the first project on our ladder that people immediately want to give away. That raises the stakes in your head, and high stakes make hands shaky. So do what I do — call your first one a prototype.

Steven

Skills you will use #

  • Milling and dimensioning stock to consistent thickness and width
  • Repeatable crosscutting and ripping to a cut list
  • Cutting rabbeted butt joints
  • Cutting a groove to capture a plywood bottom
  • Dry-fitting, gluing, and clamping a box for square
  • Routing a continuous round-over edge
  • Mounting hardware
  • Applying a food-safe finish

Tools #

Mitre Saw · Jointer · SawStop Table Saw · Router Table · Rotex Sander

Time #

Six phases, about two and a half hours.

Download the companion #

Stuck? #

Open office hours run Wednesdays and Saturdays. Bring the project, bring the board, bring the question. Bring it at the dry-fit stage if the corners are not closing.

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